Sunday, February 20, 2011

I (heart) creamy salmon sashimi

Probably the best cut of a salmon (the belly?)

Choose a good mix of fats (white portion) and fresh salmon.

Tastes creamy, rich in Omega 3 fatty-acid , (Oooooh!!)

Good for the heart,

Best for health,

That's the way to enjoy fresh salmon sashimi. ^_^

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