Eating Dong Po Rou 东坡肉

东坡肉

There is no need to go to expensive restaurant to enjoy this unique dish.

Dong po Rou, 东坡肉.

The pork is stewed for several hours before they can be served. The meat is extremely tender, the fats look fatty but in fact, it melts in your mouth. Best eaten with a bowl of steaming rice. Dip it into the chili sauce, it is truly an enjoyable experience to savour this dish.

The Vivocity branch does it well, as I heard. True enough, eating this dish is a pleasure and only Vivocity Dian Xiao Er

(店小二) does it well.